milk is an emulsion of ?
Asked by amit singh | 6th Nov, 2012, 11:09: AM
Milk is a stable emulsion of microscopic fat globules suspended in water.
Answered by | 6th Nov, 2012, 01:05: PM
Kindly Sign up for a personalised experience
- Ask Study Doubts
- Sample Papers
- Past Year Papers
- Textbook Solutions
Verify mobile number
Enter the OTP sent to your number