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CBSE Class 10 Answered

question
Asked by sweetynam | 17 Feb, 2009, 11:05: PM
Expert Answer

Natural anti-oxidants include flavonoids, polyphenols, ascorbic acid (vitamin C) and tocopherols (vitamin E) which are usually added to remove rancidity.

Answered by | 20 Feb, 2009, 12:07: AM
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