What happens when a few drops of lemon juice are added to milk?

Asked by Topperlearning User | 8th May, 2014, 09:34: AM

Expert Answer:

When a few drops of lemon juice are added to milk, chemical change takes place resulting in the formation of lactic acid which turns the milk sour and changes it into 'paneer'. The properties of paneer are different from those of milk.

Answered by  | 8th May, 2014, 11:34: AM