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Lemonade is prepared by mixing lemon juice and sugar in water. You wish to add ice to cool it. Should you add ice to the lemonade before or after dissolving sugar? In which case would it be possible to dissolve more sugar?

Asked by Topperlearning User 24th April 2014, 1:30 PM
Answered by Expert
Answer:

We should add ice after dissolving sugar because the dissolving power of water decreases with decrease in temperature. So, if we add ice before dissolving sugar; less amount of sugar will get dissolved.

Answered by Expert 24th April 2014, 3:30 PM
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