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Which is the food constituent that bile helps to digest and absorb?

Asked by pulkit deedwania 7th August 2012, 7:36 PM
Answered by Expert
Answer:
Lipids.
Bile emulsifies the fats and breaks them into smaller droplets, thereby helping in the action of the lipase enzymes.
Answered by Expert 8th August 2012, 8:26 AM
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