Why should Curd and some substances not to be stored in brass and copper vessels?
Asked by padminik | 24th Mar, 2009, 04:58: PM
Curd and sour substances should not be kept in brass and copper vessels because they are acidic in nature and can react with brass and form poisionous salts which is harmful to us. It also detoriates the quality of vessels by eaing up the metal thus rendering it unuseful in the long run.
Answered by | 25th Mar, 2009, 03:31: AM
Kindly Sign up for a personalised experience
- Ask Study Doubts
- Sample Papers
- Past Year Papers
- Textbook Solutions
Verify mobile number
Enter the OTP sent to your number