Which is the food constituent that bile helps to digest and absorb?
Asked by pulkit deedwania | 7th Aug, 2012, 07:36: PM
Expert Answer:
Lipids.
Bile emulsifies the fats and breaks them into smaller droplets, thereby helping in the action of the lipase enzymes.
Answered by | 8th Aug, 2012, 08:26: AM
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